頁:
[1]
涼拌小黃瓜-傳統麻油蒜香
本帖最後由 a1234568454 於 2021-4-13 09:18 PM 編輯[*]涼拌小黃瓜-傳統麻油蒜香
[*]
[*]食材小黃瓜
3條
分組1
醬油
米杯2線
蒜
5瓣
麻油
一匙
糖
一小匙
醋
一小匙
[*]
[*]
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1871851%2F8b215879102ac4d6.jpg&width=400小黃瓜洗淨 去頭尾
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1871856%2F4168f563a7b6e904.jpg&width=400切片
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1871857%2F4e55a946fa4f58e6.jpg&width=400調醬料 因為切薄片 食用前再淋上 以免太鹹
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1871858%2Fd30e55f0e3fa3190.jpg&width=400
...<div class='locked'><em>瀏覽完整內容,請先 <a href='member.php?mod=register'>註冊</a> 或 <a href='javascript:;' onclick="lsSubmit()">登入會員</a></em></div><div></div> 這天氣吃涼拌很舒服!謝謝分享
頁:
[1]